Enzymes are biological catalysts with specificity for substrates, operate under optimal temperature and pH, are reusable, and accelerate reactions by lowering activation energy without being consumed in the process.
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That’s a solid summary of enzyme characteristics. Understanding how they work—especially their specificity and how conditions like pH and temperature affect them—is key for any biology assignment. When I was writing for an online journal publishing service, I had to explain similar scientific concepts clearly and accurately, so practicing with topics like this really helped me build that skill. It’s great preparation for both academic and professional writing.